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FlexiFloorSouth Wales

Dining room engineered wood

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Sample fitted estimates: a typical rectangular room, with underlay where needed, grippers and a door bar. Subfloor preparation is extra and checked at the measure. Removal of the old floor is not offered in this preview.
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4 ranges

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A dining room sits between a living room and a kitchen in how hard it gets used: chair legs scrape, glasses get knocked over, and a big table leg can dig into a soft pile if the feet are not protected. Hard-wearing carpets, laminate and engineered wood all work well here, provided chair-leg protectors do the rest of the job.

If the dining space opens straight off a kitchen, it is worth thinking about the floor as one continuous choice rather than two, so there is no trim strip running through a room you can see the whole of from the sofa.

Engineered Wood questions

What makes it "engineered" rather than solid wood?

Engineered wood has a real timber top layer bonded onto layers of plywood or board underneath. That construction copes far better with the temperature and humidity changes of a normal home than solid wood, while keeping a genuine wood surface you can see and feel.

Why is engineered wood sold by the pack?

Like LVT and laminate, engineered wood boards are boxed into fixed-size packs, so the pack-area rule rounds your floor area up to the next whole pack rather than pricing a continuous roll.

Can it be sanded and refinished later?

Most engineered boards can be lightly sanded and refinished once or twice over their life, depending on how thick the real-wood top layer is. That figure is shown in the specification table for each range.

Is it suitable for a kitchen?

It copes with normal kitchen life but is not fully waterproof, so standing water and heavy splashing are best avoided. For a wet-prone kitchen, LVT is usually the safer choice.

How long does fitting take?

Engineered wood is usually a little slower to fit than laminate because the boards are heavier and the room needs to acclimatise first. Darcy confirms timing and any acclimatisation period at the home measure.

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